Midland

(08) 9250 6262 5 Clayton Street, Midland 6056

All furniture and umbrellas are now located at the Midland store

BBQ Perth - Outdoor Furniture Perth | Oasis Outdoor Living
Product was added to your cart

5 Delicious Electric BBQ Recipes To Try This Summer

  1. Home
  2. /
  3. Recipes
  4. /
  5. 5 Delicious Electric BBQ Recipes To Try This Summer

Afterpay

Summer is the perfect time to fire up the barbecue and enjoy some outdoor cooking with family and friends. If you’re in Perth and have an electric BBQ, you’re in luck! Electric barbecues are convenient, efficient, and easy to use. In this article, we’ll share five delicious electric BBQ recipes that are sure to please families and all individuals.

1. Grilled Prawns with Garlic Butter

Ingredients:

  • 500g fresh prawns
  • 4 cloves garlic, minced
  • 1/4 cup unsalted butter
  • 1 lemon, juiced
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions:

  • Preheat your electric BBQ to medium-high heat.
  • In a small saucepan, melt the butter and add minced garlic. Cook until fragrant, about 1-2 minutes.
  • Thread the prawns onto skewers, brush with garlic butter, and season with salt and pepper.
  • Grill the prawns for 2-3 minutes per side or until they turn pink and opaque.
  • Remove from the BBQ, squeeze lemon juice over them, and garnish with fresh parsley. Serve hot.

2. BBQ Veggie Skewers

Ingredients:

  • Assorted vegetables (bell peppers, zucchini, mushrooms, cherry tomatoes, red onions)
  • Olive oil
  • Balsamic vinegar
  • Salt and pepper
  • Fresh herbs (thyme, rosemary, oregano)

Instructions:

  • Preheat your electric BBQ to medium heat.
  • Cut vegetables into bite-sized pieces and thread onto skewers.
  • Brush with olive oil and balsamic vinegar, season with salt, pepper, and fresh herbs.
  • Grill the veggie skewers for 10-15 minutes, turning occasionally until they’re tender and slightly charred.
  • Serve as a delicious side dish or with your favourite dipping sauce.

3. BBQ Chicken Kebabs

Ingredients:

  • 500g boneless chicken breasts, cut into chunks
  • 1/4 cup Greek yogurt
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Lemon wedges for serving

Instructions:

  • In a bowl, mix yogurt, olive oil, minced garlic, cumin, paprika, salt, and pepper.
  • Add chicken chunks to the marinade and coat evenly. Refrigerate for at least 30 minutes.
  • Preheat your electric BBQ to medium-high heat.
  • Thread marinated chicken onto skewers and grill for 5-7 minutes per side or until cooked through.
  • Serve with lemon wedges for a zesty kick.

4. BBQ Portobello Mushrooms

Ingredients:

  • Portobello mushrooms
  • Balsamic vinegar
  • Olive oil
  • Garlic powder
  • Salt and pepper
  • Fresh parsley for garnish

Instructions:

  • Preheat your electric BBQ to medium heat.
  • Brush mushrooms with a mixture of balsamic vinegar, olive oil, garlic powder, salt, and pepper.
  • Grill mushrooms for about 4-5 minutes per side until they are tender.
  • Garnish with fresh parsley and serve as a tasty vegetarian option.

5. BBQ Pineapple Dessert

Ingredients:

  • Pineapple slices
  • Brown sugar
  • Cinnamon
  • Vanilla ice cream

Instructions:

  • Preheat your electric BBQ to medium-high heat.
  • Sprinkle pineapple slices with brown sugar and a pinch of cinnamon.
  • Grill pineapple for 2-3 minutes per side until caramelised.
  • Serve with a scoop of vanilla ice cream for a sweet and refreshing dessert.

These electric BBQ recipes are sure to elevate your summer gatherings in Perth. So, dust off your electric barbeque and start grilling these delicious dishes. For more electric BBQ options, check out Oasis Outdoor Living. Enjoy your summer with these mouthwatering barbecue recipes!

Menu