Chargrilled steaks with Jack’s mushrooms
Prep Time 10 mins Cook Time 25 mins Difficulty Easy Servings 4 Ingredients 2 racks of lamb, frenched Extra-virgin olive oil Rub: 2 teaspoons sea salt ½ teaspoon freshly ground...
Chargrilled steaks with Jack’s mushrooms
Prep Time 10 mins Cook Time 25 mins Difficulty Easy Servings 4 Ingredients 2 racks of lamb, frenched Extra-virgin olive oil Rub: 2 teaspoons sea salt ½ teaspoon freshly ground...
Prosciutto Wrapped Firecracker Prawns
Prep Time 15 mins Cook Time 4 mins Difficulty Easy Servings 3-4 Ingredients 24 green prawns, peeled, deveined, tails intact 2 tablespoons chilli garlic sauce (i.e. Sriracha) 2 teaspoons chipotle...
Prosciutto Wrapped Firecracker Prawns
Prep Time 15 mins Cook Time 4 mins Difficulty Easy Servings 3-4 Ingredients 24 green prawns, peeled, deveined, tails intact 2 tablespoons chilli garlic sauce (i.e. Sriracha) 2 teaspoons chipotle...
Rack of Lamb with Board Chimichurri
Prep Time 10 mins Cook Time 25 mins Difficulty Easy Servings 4 Ingredients 2 racks of lamb, frenched Extra-virgin olive oil Rub: 2 teaspoons sea salt ½ teaspoon freshly ground...
Rack of Lamb with Board Chimichurri
Prep Time 10 mins Cook Time 25 mins Difficulty Easy Servings 4 Ingredients 2 racks of lamb, frenched Extra-virgin olive oil Rub: 2 teaspoons sea salt ½ teaspoon freshly ground...
Midland
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Saturday – 9am-5pm
Sunday – 11am-4pm
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